Whole Wheat Flour Exporter from Thailand

What Is Whole Wheat Flour?

Whole Wheat Flour is produced by milling 100% whole wheat grains, retaining all natural components of the wheat kernel. Unlike refined white flour, it preserves essential nutrients such as dietary fiber, vitamins, minerals, and antioxidants.

This flour delivers a richer flavor, darker color, and denser texture, making it ideal for nutritious baked goods and health-oriented food products.

Key Quality Characteristics

• Fine to slightly coarse texture

• Natural brown color

• Rich, nutty wheat flavor

• High dietary fiber content

• Excellent nutritional value

• Consistent milling quality

Nutritional Profile

Whole Wheat Flour wholesale naturally contains:

• Dietary fiber

• Plant protein

• B-vitamins

• Iron, magnesium & zinc

• Natural antioxidants

Exact nutritional values may vary by wheat source and milling specifications.

Technical Specifications – Whole Wheat Flour Wholesale

Applications of Whole Wheat Flour

Whole Wheat Flour is widely used in health-oriented and traditional food production:

Bakery Products

• Whole wheat bread

• Multigrain loaves

• Rolls & buns

• Flatbreads

Health & Specialty Foods

• High-fiber baked goods

• Organic & natural food products

• Nutrition bars

• Healthy snack items

Food Service & Home Use

• Chapati & tortillas

• Pizza bases

• Pancakes & waffles

• Homemade baked goods

Advantages of Using Whole Wheat Flour

• Higher nutritional value than refined flour

• Supports digestive health

• Suitable for clean-label products

• Strong demand in health & wellness markets

• Ideal for retail and food manufacturing

Packaging & Export Options

As an experienced whole wheat flour exporter, Thai Thani Wholesale Co., Ltd offers flexible packaging options suitable for full-container shipments.

• 1kg, 2kg & 5kg retail packs

• 25kg & 50kg bags

• 1MT jumbo bags (industrial buyers)

• Private label & OEM branding available

• Palletized container loading

Container Loading & Logistics

• 20ft container: approx. 25–27 MT

• 40ft container: high-volume shipments available

• Moisture-protected packaging

• Export terms: FOB, CIF, CFR

Quality Control & Certifications

Our Whole Wheat Flour is sourced from ISO, HACCP, and GMP-certified mills and undergoes strict quality control before export.

• Certificate of Analysis (COA)

• Phytosanitary Certificate

• Certificate of Origin

• Pre-shipment inspection (optional)

Why Buy Whole Wheat Flour from Thai Thani Wholesales?

• Trusted exporter from Thailand

• Consistent nutritional quality

• Competitive bulk pricing

• Reliable global logistics support

• Experience in food commodity exports.
  Working with a trusted whole wheat flour exporter from Thailand ensures dependable supply, stable specifications, and professional export handling.

Target Export Markets for Whole Wheat Flour Wholesale

We supply Whole Wheat Flour to:

• Wholesale distributors

• Bakeries & food manufacturers

• Health food brands

• Retail chains

Markets served: Asia, Middle East, Africa, Europe, North & South America